Intense ruby red colour. Intense aroma on the nose, highly vinous.
On the palate it is balanced, dry persistent, slightly tannic.

Type: Vino Rosso di Montepulciano DOC

Production area: Comune di Montepulciano.

Grapes varieties: Sangiovese (Prugnolo Gentile).

Vinification: Fermentation in stainless steel tanks.

Refining: After 6 months of refinement in oak barrels Slavonia, subsequent refinement in the bottle.

Aging capacity: 5 – 8 year.

Recomended combinations:  Soft on the palate and rich in aromas, perfect as pleasant aperitif, it goes well with appetizers, light first courses, meats white and fresh cheeses.